HEARTY RUSTIC SEEDED BOULE - 20 oz
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- Customer Reviews (1)
With a name derived from the French word for “ball,” the Boule is a dense round loaf incorporating multiple seeds–sunflower, flax, sesame, poppy, and pumpkin. The Hearty Rustic Seeded Boule is a flavorful, versatile bread. Whether the beginning of a hearty lunch sandwich or toasted for a simple breakfast or snack, the Lynch Creek Farm (LCF) Boule is sure to please the palate!
PORTIONS: A Boule is about 9″ in diameter and 3″ high and weighs approximately 20 ounces.
RE-HEATING: All of our free-form, rustic loaves may be sliced and eaten at room temperature, but better if heated or lightly toasted. Do not use a microwave oven to re-heat LCF Breads.
STORAGE: It is preferable to consume fresh Bread; however, all or portions of a loaf may be frozen in a sealed plastic bag, and then re-heated.
1 Reviews for HEARTY RUSTIC SEEDED BOULE - 20 oz
A Hearty Flavorful Bread - Sunday, June 24, 2018 Marcia Klinder-BadgleyDelectable aroma with taste to match!
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